Katherine Hawes spoke with FFI about the biggest issues and obstacles that aquaculture faces today and how to overcome them in an efficient and sustainable manner. Read the article here.
Katherine Hawes spoke with FFI about the biggest issues and obstacles that aquaculture faces today and how to overcome them in an efficient and sustainable manner. Read the article here.
In a significant shake-up for the global seafood trade, the United States has introduced a new round of tariffs affecting a broad range of imported goods—including several key Australian seafood exports. As U.S.–China tensions, environmental policies, and domestic...
Aquaculture is a vital industry in Australia, contributing significantly to our economy and food security. However, due to its environmental impact, it is subject to stringent regulations at federal, state, and local levels. Understanding and complying with...
Introduction As aquaculture continues to expand as a key contributor to global food security and economic growth, innovation in breeding techniques, biotechnology, and digital monitoring tools has become essential. However, with these advancements comes the need for...