Delicious Oysters Kilpatrick recipe for Easter!

Delicious Oysters Kilpatrick recipe for Easter!

by | 6 Apr 2017

Haven’t decided your seafood menu for Easter 2017? We’ve got you covered with this delicious recipe for sustainable Oysters Kilpatrick!

Easter oysters kilpatrick

Ingredients:

  • 2 cups rock salt
  • 24 oysters, shucked
  • 2 tablespoons Worcestershire sauce
  • 175g thin rashers rindless bacon, diced
  • 2 tablespoons flat-leaf parsley leaves, chopped
  • lemon wedges, to serve

Method:

  • Step 1 – Preheat grill on medium-high heat. Place rock salt, in a thick layer, on a baking tray or heatproof plate. Arrange oysters (in their half-shells) on rock salt.
  • Step 2 – Sprinkle Worcestershire sauce over oysters. Top with bacon. Grill, on the salt, for 5 to 8 minutes or until bacon is crisp. Sprinkle with parsley. Serve with lemon.
Recipe from taste.com.au Recipe by Dixie Elliott Image: Mark O’Meara

Send Us a Message

More From the Blog

Specification of Marine Fuel Oils

Specification of Marine Fuel Oils

Specification of Marine Fuel Oils Video by Marine Online The learning objectives of this video are that you will: • Recognize the need for a fuel standard. • Know that the current standard for marine fuels as ISO 8217, third edition 2005. • Know that the standard...

read more
Easy Barbecued Trout Recipe!

Easy Barbecued Trout Recipe!

Here's our pick for a tasty Barbecued Trout that the whole family will love this Easter! Serves: 1 Ingredients: 1 trout, cleaned and head removed 1 clove garlic, sliced 1 lemon, sliced 1 sprig fresh basil 1 sprig fresh rosemary salt and freshly ground black pepper, to...

read more

Article: Indigenous Fishing Rights

The rights of indigenous peoples living in coastal States to engage in their traditional fishing practices is an ongoing issue around the world. The central question lies in whether or not indigenous people are entitled to a preferred position, excluding or limiting...

read more