Whilst our principal solicitor, Katherine Hawes, could not attend in person, she was present via video link to outline the legal and regulatory hurdles facing the development of aquaculture. https://www.offshoremariculture.com/europe/speakers/katherine-hawes2
Her paper will also be available shortly via the link.
Indigenous corporations are quietly reshaping Australia’s seafood industry – from small coastal fishing enterprises to sophisticated aquaculture and processing ventures. They are not just commercial players, but custodians of Sea Country, cultural knowledge and...
Self-managed superannuation funds (SMSFs) have become an increasingly popular wealth-building tool for business owners across Australia. For operators in the seafood sector—whether wild-catch, aquaculture, processing, logistics, or retail—an SMSF can provide...
Traceability: Why you should pay attention! Traceability is now at the heart of the seafood industry. From the boat or farm to the plate, consumers, regulators and markets demand proof of origin, legality and safety. For Australian seafood producers, strong...