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Aquaculture, the farming of fish, shellfish, and aquatic plants, is a fast-growing global industry providing food security, economic growth, and employment opportunities. However, like any industry,...

Australia’s ocean territory is vast, teeming with economic opportunity—and heavily regulated. If you're a commercial fisher, seafood exporter, coral harvester, or aquaculture operator, you've likely...

Introduction  International sanctions play a crucial role in global trade, affecting industries worldwide—including aquaculture. Governments and international bodies impose sanctions to achieve...

In Australia, aquaculture is primarily regulated by state and territory governments, each with its own licensing requirements and procedures. The federal Department of Agriculture, Fisheries and...

Introduction  As global demand for seafood continues to grow, offshore aquaculture is emerging as a promising solution to increase seafood production while reducing the environmental pressures on...

Aquaculture, the farming of aquatic organisms like fish, shellfish, seaweed and algae, has become a critical piece of the global food supply puzzle. As demand for sustainable protein sources...

The aquaculture industry is undergoing a transformation as it adopts sustainable practices to reduce environmental impacts, ensure food security, and meet global demand for seafood. However,...

Introduction  Aquaculture is a vital industry providing seafood to global markets, but it also generates significant waste, including uneaten feed, fish excreta, and chemical residues. Without...

Aquaculture – the farming of fish, shellfish, and aquatic plants – is one of the fastest-growing food production sectors in the world. As global demand for seafood increases and wild fish stocks...

In a significant shake-up for the global seafood trade, the United States has introduced a new round of tariffs affecting a broad range of imported goods—including several key Australian seafood...

  Aquaculture is a vital industry in Australia, contributing significantly to our economy and food security. However, due to its environmental impact, it is subject to stringent regulations at...

Introduction  As aquaculture continues to expand as a key contributor to global food security and economic growth, innovation in breeding techniques, biotechnology, and digital monitoring tools has...

Introduction  Australia’s aquaculture industry plays a crucial role in the nation’s economy and food security. However, as the industry expands, environmental concerns related to habitat...

Introduction  Climate change is reshaping industries worldwide, and aquaculture is no exception. Rising temperatures, ocean acidification, and extreme weather events pose serious risks to fish farms...

Introduction  Aquaculture is a fast-growing sector within the global seafood industry, providing a sustainable solution to meet increasing demand for fish and seafood. However, aquaculture...

Introduction  In an era where consumers demand greater transparency about the origins and quality of their food, aquaculture product labelling has become a critical issue. Proper labelling not only...

Introduction  The aquaculture industry is undergoing a digital transformation, with smart technologies, IoT sensors, and AI-driven analytics becoming integral to modern fish farming. While these...

Introduction  Biosecurity is a critical component of aquaculture, ensuring the health and sustainability of farmed aquatic species. Effective biosecurity laws help prevent disease outbreaks, protect...

Introduction  Animal welfare in aquaculture is an increasingly important issue, with legal frameworks evolving to ensure the humane treatment of farmed aquatic species. Unlike terrestrial livestock,...

Introduction  Australia is known for its high-quality seafood, with products like rock lobster, prawns, abalone, and tuna in high demand across global markets. International trade agreements play a...