3 Sep 2025 | Blog, Environment, Fisheries, Legal Resources, News
Introduction Australia’s seas and coastal waters have sustained Indigenous peoples for thousands of years. Fishing has never been just a source of food — it is central to culture, ceremony, and community identity. Over recent decades, Australian courts and governments...
6 May 2025 | Blog, Environment, Fisheries, Legal Resources, News
Australia’s ocean territory is vast, teeming with economic opportunity—and heavily regulated. If you’re a commercial fisher, seafood exporter, coral harvester, or aquaculture operator, you’ve likely had to navigate a maze of rules. One of the biggest...
24 Apr 2025 | Blog, Environment, Fisheries, Legal Resources, News
Introduction As global demand for seafood continues to grow, offshore aquaculture is emerging as a promising solution to increase seafood production while reducing the environmental pressures on coastal ecosystems. Offshore fish farms, located in open ocean waters...
10 Apr 2025 | Blog, Environment, Fisheries, Legal Resources, News
Introduction Aquaculture is a vital industry providing seafood to global markets, but it also generates significant waste, including uneaten feed, fish excreta, and chemical residues. Without proper management, these waste products can harm surrounding ecosystems and...
7 Apr 2025 | Blog, Environment, Fisheries, Legal Resources, News
Aquaculture – the farming of fish, shellfish, and aquatic plants – is one of the fastest-growing food production sectors in the world. As global demand for seafood increases and wild fish stocks decline, aquaculture offers a sustainable alternative. Developing...
